Québec Francais

May 28th, 201802 Finalement c'est arrivé! Le temps plus clément, le départ de la neige et l'arrivée des nouveautés à la SAQ pour célébrer tout ce qui doit l'être! En blanc, je me suis fait surprendre par un vin espagnol de la région du Penedes tout près de Barcelone. Tuvi (or not to be) Read Source Article

May 26th, 201808 93 %Anna Assemblage 2018 Triple du nouveau monde 9,6% alc/vol 750 ml Vox Populi Cette Anna a été affinée pendant 13 mois dans des barriques de chênes ayant contenus du chardonnay avec un ajout de levures dites de type " Farmhouse puis assemblée avec la célèbre Vox Read Source Article

May 25th, 201807 La croyance populaire est que le houblon ne sert qu'à amériser la bière pour la rendre plus désaltérante. Ce n'est pas faux, mais ce n'est qu'une partie du portrait. On l'apprécie tout autant pour ses qualités aromatiques et ses vertus antibactériennes. De nombreuses techniques de houblonnage sont donc apparues au Read Source Article

Quebec English

May 22nd, 201802 Last year I wrote about Microbrasserie Le Bockale when they released their Milkshake NEIPA, you can read about it Here, but recently to celebrate their 2 year anniversary they had a small bottle release showcasing two barrel aged beers. Abbey Triples are a style Read Source Article

May 15th, 201805 Best new comers Brasserie Maltstrom have created some class beers that have given already old established breweries a run for their money. And I am super excited, along with many others in the community in Quebec, to have been able to drink some of their beers. From Read Source Article

May 1st, 201804 Vox Populi, born for the people. Coming to creation out of Boucherville, Quebec, Vox Populi, came to light for me with a collab I heard about with Dunham called Le Cerbère. Although I never got a chance to try this beer, it sparked my interest in the Read Source Article

April 26th, 201804 Pub BreWskey, located in the Old Port of Montreal, is a small brew pub that has been around for a short three years. Since then I have embraced its walls few times and enjoyed some delicious brew. BreWskey began between three friends who had the same passion Read Source Article

April 16th, 2018011 I never really dove into Lagabiere, from Saint-Jean-sur-Richelieu, until recently. It was with the haze craze that has blanketed Quebec lately that sparked my interest in this brewery. Thus far I consumed two of their beers, a north east style IPA and a double version with fruits. Read Source Article


April 2nd, 201802 The newest member of the formidable Bastard series from Nickel Brook Brewing Co in Burlington, Ontario eschews the high-octane, barrel-aged nature of its predecessors in favour of a lighter take on British stout. Cheeky Bastard is black and opaque, pouring with a rather large and tight head that has a Read Source Article

January 25th, 201805 This slow-fermented, semi-dry cider from H. Weston & Sons Ltd in Herefordshire, England has a dark straw coloured, golden amber tone and yields an uncommonly large and loose white head, along with a persistent collar. Caple Rd Cider Blend No. 3 is partially aged on oak, which is apparent in Read Source Article

December 31st, 201700 I'm currently at my family's cottage in beautiful Muskoka, sipping on some coffee, watching the beautiful day out there, and starting to come to terms with the fact that I'm no longer in that beautiful state between Christmas and New Year's Eve where time doesn't matter and all that exists Read Source Article

December 12th, 201703 ***PLEASE READ WITH EARPHONES ON AND VOLUME TURNED UP*** Well, of course there's ASMR of it. That's something I never thought I would say on this site, even though I should have expected it. But here we are. So, a bit of context before we continue with what turned out to be a Read Source Article

September 12th, 2017031 Primarily known for their vinegars, Reinhart Foods in Stayner, Ontario recently entered the hard cider market with a sweet and light entry made from provincially grown Gala, Mcintosh and Cortland apples. Reinhart's Red Apple Light Cider is a pale golden colour reminiscent of an American lager and yields a loose Read Source Article

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Western Canada


June 15th, 2018

Unibroue just launched their newest beer the other day - Autre Chose IPA à la pêche (Peach IPA). Autre Chose is a new series of beers that's experimenting with non-Belgian styles of beer and the Peach IPA is their first beer as part of the series....
June 8th, 2018

This is only the second time I've ever tried any beer by Halifax's 2 Crows Brewing, the first being their collab with up-and-coming Winnipeg brewery Kilter Brewing.I haven't reviewed any witbiers in a while because I'm finding the style just isn't...
June 4th, 2018

It's been nine years since I graduated Brandon University with my BA and I can't believe how fast the time has gone. I feel like I spent more time in the university pub (RIP) than in classes discussing politics and how it'd be kickass if Brandon had...
June 2nd, 2018

It's a chilly and rainy day today so it's the perfect day to stay in, wear a sweater and drink some chocolate! If you don't happen to have hot chocolate like I do, then there's Hot Chocolate Porter by Abbotsford, BC based Ravens Brewing.The Hot...

Flatland Beer

April 13th, 2014
Flatland Beer

Sometimes I start a Facebook post, and it ends up as a blog-worthy rant: case-in-point => yesterday's Post on the Flatland BEER Facebook page. (Since I now have a blog, I should probably stop myself halfway into the FB rant, and head over here...
April 9th, 2014
Flatland Beer

The recent announcement that the Toronto Blue Jays' home – Rogers Centre – would enter the 2014 season with the dubious honour of being the only Major League Baseball stadium not offering any craft beer got me thinking about the crossroad...

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